Even though we are already home, I’m behind in posting these journals from our trip…TA
This morning I watched us sail into Vancouver from our balcony. It was a cloudy morning with temps around 70º. We had an early breakfast in the Bordeaux Dining Room since we had to be out of our room by 8am. We got to see Snezana one last time, and she even gave us her email address so we could send her all the pictures we had taken with her and our family.
Even though we are already home, I’m behind in posting these journals from our trip…TA
Last night and through mid-day today the seas were very rough as we moved into open waters. Kate and Sara both took Dramamine before we left the cabin to meet Papa for breakfast in the Bordeaux Dining Room.
After a delicious breakfast, we dropped off Sara at the kids club and headed to the Universe Lounge for a culinary presentation and galley tour.. During the cooking presentation we were introduced to the Executive Chef and Maitre’d. The Executive Chef has been with Princess for 35 years.
As usual, we had a lovely breakfast in the Bordeaux Dining Room before saying goodbye to Papa and getting off the boat in Ketchikan. It was a little rainy, which was the first rain we’ve really had to deal with on our trip, but it wasn’t bad at all only lasted through the first half of the day.
This morning at breakfast in the Bordeaux Dining Room we saw Snezana from Serbia, who had been our assistant waitress the last three nights for dinner. She came over from across the dining room to see Sara and bring her a chocolate milk, since she orders one every night.
After breakfast Kate and I split from Papa, Olivia, and Sara, because we had booked separate excursions. Kate and I were scheduled to ride a helicopter and land on Mendenhall Glacier for a two-hour Glacier hike.
After a quick breakfast in the Horizon Court, we got off the ship in Skagway and boarded a coach to the train station. The weather all day was great with temps in the upper 50s to mid 60s and intermittent sunshine.
Today we arrived early at Glacier Bay National Park and had park rangers with us for most of the day. They boarded from the vessel Seasac and the cruise ship barely even slowed down.
Today we had a leisurely morning at sea. After a lovely breakfast in the Bordeaux Dining Room, we had a nice worship service with Papa in our room, and then dropped the girls off at the kids club. We then headed to the indoor Lotus Pool for a couple of hours.
Before boarding the coach to Whittier, all of us walked down to the Snow City Cafe for a yummy breakfast. This place was like the Pancake Pantry of Anchorage with a fairly long wait. I ordered pancakes, fried eggs, and reindeer sausage. The eggs and sausage were served on top of the pancakes, which was a bit unusual but fantastic.
This morning we could see just a glimpse of the bottom of Mt. Denali from the deck of the lodge. I was way more excited than I should have been, but it is most often completely obscured by clouds.
The first half of today was free time while we waited for the coach to Mt. McKinley Princess Wilderness Lodge at 1:45pm. After eating breakfast at Sourdough Breakfast Buffet, we took the shuttle over to the Denali National Park Visitor Center. Our driver Bruce explained to us how to tell the difference between black and white spruce trees, which are prevalent in the park. The black have cones in the top and white have no cones. This stuck out to me, because Kate and Sara had been wondering how to tell the difference the day before.
